Celebrate this Father’s Day at Blaq with an unforgettable dining experience for the whole family.
Executive chef Alejandro Huerta is cooking up a wildly delicious playlist of Blaq dishes, including a couple of special additions. And don’t forget to leave room for a sweet finale, with a dessert by head pastry chef Galia Valadez. Your dad will never be better fed!
From the bar, there’s a Boilermaker on offer - a schooner of local Mountain Culture beer with a nip of Archie Rose Single Malt Whisky on the side, or savour a glass of wine from our award-winning wine list.
$90 per person (minimum two people)
$25 Boilermaker drink special (optional add on)
Available Saturday 6th and Sunday 7th September for dinner (5pm - 9pm) or lunch (12noon - 3pm)
